How do genetically modified (GM) crops affect agriculture and the environment?
Genetically modified (GM) crops have significantly transformed modern agriculture, bringing about a range of benefits and challenges. As the agricultural industry faces increasing pressure to meet the demands of a growing global population, GM crops have been touted as a potential solution for improving crop yields, reducing environmental impacts, and enhancing food security. However, their widespread adoption has also raised concerns regarding their impact on biodiversity, ecosystem health, and human health. This article explores how GM crops affect agriculture and the environment, touching on both their benefits and risks, while also highlighting the importance of staying informed about agricultural innovations, such as the top upcoming agricultural events in 2025 . Benefits of Genetically Modified Crops Increased Agricultural Productivity One of the primary benefits of GM crops is the potential for increased agricultural productivity. Genetic modifications enable crops to be mo...